Union Square Menus

Honeyed Sparkler Radishes

toasted bread, garlic aioli, thyme

$12

Ricotta Toast

brioche, yellow plum, pistachio, basil

$10

Fresh Corn Salad

sun gold tomatoes, toasted sunflower seeds, anise hyssop

$13

Lemon Cucumber Salad

roasted scallions, dill flower

$11

Scallop Crudo

Long Island scallop, plums, pickled ramps, basil, aioli

$14

Steak Tartare

beef, parsley & dill, grain mustard, charred ramp butter, homemade crackers

$15

Berkshire Pork Meatballs

herb emulsion & Bulgarian feta

$14

Zucchini Carpaccio

marinated zucchini, cara cara oranges, calabrian chili oil, hazelnuts

$12

Charred Eggplant

bocconcini, tomato & garlic sauce, herb salad

$14

Shishito Peppers

blistered shishito peppers, citrus, fleur de sel

$11

Grilled Asparagus

chermoula, soft egg

$14

Braised Chicken

cremant, rosemary, turnips, potatoes

$22

Seared Tuna

fennel, white beans, parsley & lemon

$24

Hanger Steak

a la plancha, romesco, onion

$24

Calamari & Shrimp Linguini

chili flakes, garlic, lemon

$19

Serrano & Pea Reginetti

basil oil, spring peas, serrano

$18

Pudding

dark chocolate pudding, whipped cream, fleur de sel

$8

Strawberry and Rhubarb Cake

yogurt, pistachios (a la mode $3)

$10

Van Leeuwen Ice Cream

Earl Grey, coffee, vegan mint chip

$12

Tres Leches

Brebirousse d’argental
Casatica
Roomano

$25

All American

Calderwood
Elsa Mae
Bohemian Blue

$25

The Whole Farm

Smoked Duck Breast
Coppa Salumi
Roomano
Brebirousse d'Argental
Capra Sarda

$43

Italian American

Casatica
Project X
Finocchiona
Prosciutto di Parma

$36

Chef's Selection of Cheese

$23

Chef's Selection of Charcuterie

$23

Both

$42

Homemade Ricotta

toasted sourdough, olive oil

$9

Casatica

buffalo - Italy
earthy, slightly sweet, semi-soft

Brebirousse D’argental

sheep - France
silky, savory, tangy

Capra Sarda

goat - Italy
creamy, earthy, tang

Project X

cow - Vermont/New York
anise, herbaceous, semi-firm

Elsa Mae

cow – Pennsylvania
meaty, funky, buttery

Calderwood

raw cow - Vermont
hay, nutty, complex

Roomano

cow - Netherlands
caramel, coating, hard

Bohemian Blue

sheep - Wisconsin
sharp, spicy, fruity

Rabbit Pate

California
prunes, cognac

Coppa Salumi

New York
Italian styled cured pork

Finocchiona

New York
fennel seed, garlic, sherry

Prosciutto di Parma

Italy
classic, 24 month aged

Nduja Spread

Iowa
soft spread pork with chilis

Smoked Duck Breast

California
magret duck breast, salt, smoke