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USQ I In Depth Guide to the Loire Valley

13 E. 13th Street, New York 10003

The Loire Valley is one of the most diversified wine regions in France, producing a large variety of wine styles. While cycling through the winding valley path, one will find a varied and complex array of wines and wine district, starting at the Atlantic Ocean and leading in to central France. Though wines from this area cover a wide assortment, they share a distinct freshness and acidity and crisp minerality. In this class, we'll explore classics like Sauvignon Blanc from Sancerre, Cabernet Franc from Chinon, and more. Get ready to delve into the vast wine selections this unique wine region has to offer.

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