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Union Square | Burgundy Spotlight: Gevrey-Chambertin

13 E. 13th Street, New York 10003

Located in the Côte de Nuits, the village of Gevrey-Chambertin is the largest wine producing village in the Côte d'Or. Producing wines only from Pinot Noir that are often described as deeper in color, firmer in body, and more tannic in structure than most red Burgundy, the village marks the northern terminus of the Côte de Nuits swath of Grand Cru vineyards, with 9 in Gevrey-Chambertin itself. We'll be delving into the history, law, and individual parcels of land that make the wines of Gevrey-Chambertin so special amongst collectors and enthusiasts. Expect a deep focus on lieu-dits, climats, Premier Cru vineyards, Grand Cru vineyards, and the most iconic (and some lesser known- but need to know) producers. Wines featured are listed below. 

Domaine Gallois '19

Philippe Pacalet '18 

Domaine Pierre Damoy '17 

Thierry Mortet 'Clos Prieur 1er Cru' '13 

Alain Burguet 'Champeaux 1er Cru '10 

Joseph Drouhin Charmes-Chambertin '09 


It can be helpful to have an overall understanding of the region prior to class. You can watch our Burgundy Basics class recording to prepare.

We'd love to see you after class! Join us at the bar for a glass of wine and dinner before or after class and receive 10% off your check that day.

Live wine classes are led by Corkbuzz Sommeliers and last 90 minutes. Class includes 6 (2 ounce) pours of wine, printed materials, and complimentary cheese. Guests will be seated at communal tables. Please refrain from wearing heavy fragrances to class. 

Cancellation Policy: Cancellations may be made for a full refund 48 hours prior to class. Cancellations and transfers cannot be accommodated within 48 hours of your scheduled class time. If you cannot attend class, you may send someone in your place. There are no exceptions to our cancellation policy.

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