Blind Tasting Workshop Series (single class #3)
March 2 2020 | 6:30 PM - 8:00 PM13 E. 13th Street, New York 10003
In the third of 6 Blind Tasting classes we will review and compare grapes and wines that have spices or flavors that add spice to wine including lactones, rotundone, botrytis and thiols.